How to Candy Any Citrus Rind
Lemons 4 Ways
Sugar, Salt, Oil, Syrup
Meyer Lemon Confit
Quick Pickled Lemons
Lemon Olive Oil Cake
(Bonus Recipe) with Citrus Syrup
Fennel Beet Salad
(Bonus Recipe) with Roasted Lemon Vinaigrette
Click the button below to see the ingredients, equipment and prep lists for this experience. If you have questions, please email us .
Got questions? You’ll get to ask them. Wondering if your dough/sauce/whatever looks right? You’ll be able to show the teacher and find out.
You only need to purchase one spot per household. This experience is held via Zoom, with a maximum of 20 students – you will receive instructions for logging in after registering. For ingredient, equipment and prep lists (when applicable), click on the ‘VIEW THE LIST’ button on this page. Printable recipes and handouts are available 48 hours prior to the start of the experience. Cooking classes are recorded, and you may view the videos by logging into your account on our website.
Please download the Zoom application in advance. Click here to download the Zoom software. To learn more about how to use Zoom, here’s their Quick Start guide for new users.